The Songkran festival marks the beginning of the Thai New Year, and like most cultures the world over, the celebration is marked with a feast of traditional dishes.
Chef Sanya from The Royal Budha restaurant has a special Songkran gift for us. He has agreed to share his award-winning Chili Prawns recipe!The Royal Budha’s Wok Fried Chili Prawns is one of the restaurant’s signature dishes. The dish is a play of authentic Thai flavors married in with chili oil and turmeric.
Try Chef Sanya’s recipe in your own kitchen, and invite a taste of Thailand to your table!
Nischay Kaul shared an authentic Kashmiri recipe for Rogan Josh with The Tezzy Files, and today he is back with yet another scrumptious treat from the Northern-most tip of India; Kabargah.
Kabargah is a traditional Kashmiri preparation of meat ribs. Ribs of young lamb or goat is cooked in a special blend of milk and spices, and then fried in ghee (clarified butter).
Chili’s, the iconic Tex-Mex restaurant chain, needs no introduction. I don’t know of many people who haven’t dined at Chili’s, and perhaps you’ve visited their newest branch at Yas Mall since my last post here?
I am such a huge fan of the Chili’s Chocolate Molten Cake, you can bribe me with a plate of this any time! I haven’t got the recipe for this (yet!) but why not give their equally delicious Quesadilla Explosion recipe a go?
Craving a home-style Italian meal? I suggest you book a table at Romano’s Macaroni Grill.
Offering a trattoria (or casual dining) setting befitting of a memorable night out with friends and family, Romano’s Macaroni Grill has a line up of rustic Italian favorites including Lobster Ravioli, Cannelloni Bolognese and a very delicious Penne Rustica.
Dine at any of Romano Macaroni Grill’s six branches in the UAE (see their Facebook page for details), or try replicating their Penne Rustica at home.
Penne Rustica is a delicious medley of roasted chicken, shrimp, rosemary cream, prosciutto and parmesan.
Read on for the recipe by Romano’s Macaroni Grill:
Katherine Lorente is from the Philippines. Her bubbly persona masks her age, and makes her perfect for her daytime role as a receptionist for the Q-Gourmet head office based in Sharjah.
In Katherine I found yet another master chef! Katherine has an innate love for cooking, and has her very own culinary business back home in the Philippines.
In the Middle East, weekends fall on Fridays and Saturdays. On Fridays, Muslims the world over offer the very special ‘jumma’ prayer, and this is traditionally followed by a lavish lunch with the family.
Biryani, a decadent rice pilaf layered with succulently spiced meat, tends to be a Friday lunch favorite.
My dear friend Sana Wahid makes the most delicious Yakhni Pulao, and has agreed to share her family’s secret recipe with us.
Nischay Kaul has been working in the publications industry for many years now, but I uncovered his secret passion – cooking!
Nischay originates from Kashmir, the very scenic, highly disputed Northern-most part of India. Here Nischay gives us an introduction to Kashmiri cuisine, and how he’s managed to combine his passion for cooking with his career in publications.
…and he’s even shared his most treasured, authentic Kashmiri Rogan Josh recipe with us!
Mama Cuellar, a Mexican immigrant to the States, drew crowds at a country fair outside Dallas, Texas with her mouthwatering tamales. That was way back in 1926.
With the help of her twelve children and a whole ammunition of crowd-pleasing recipes, Mama Cuellar gave the world the El Chico chain of fine Mexican cuisine.
Her legacy continues with a large fan following the world over, and today I’m sharing her famous guacamole recipe with you.
I’ve been following the Delicious Peace of Mind blog for a while now, and the other day I asked them what they’d cook up for me if I paid them a visit.
They are enticing me with this very delicious looking Lemon Berry Pie. Read on for the recipe!
Cantina Laredo is a gourmet Mexican restaurant chain hailing from Chicago, Illinois. In the UAE, they have a branch in Khalidiyah Mall, Abu Dhabi.
Cantina Laredo has earned a reputation serving authentic, high-quality Mexican dishes. Their secret lies in using the freshest of ingredients which they believe makes all the difference.
Today, I am sharing their famed Chicken Fajita Salad recipe with you.