Add zing to your regular salsa by introducing the sourness of tamarind! I love this with a bag of taco chips.

Ingredients:

4 large, ripe tomatoes, finely chopped

2 green chilies, finely chopped

A handful of chopped cilantro

2-4 tablespoons tamarind paste

Method:

Mix together all the ingredients. Get your hands dirty, and give it all a squeeze to really allow the juices to mix. Season with salt, enjoy!