Love satay sauce? Here’s a cheat’s way of making it in under 5 minutes!
Tezzy’s Quick & Easy Satay Sauce
- 2 to 4 Thai red chilies, chopped
- 4 to 6 mint leaves, roughly chopped
- 1 pod of garlic
- 2 tablespoons fish sauce
- 1 teaspoon dark soya sauce
- 4 heaped tablespoons crunchy peanut butter
Mash together the first three ingredients with a mortar and pestle. Mix together with fish sauce, soya sauce and the peanut butter. Serve as a dip.