Singaporean cuisine is beautifully complex. It is rather unique from general ‘Asian’ food in that their flavors and spice mixes are inspired from the conglomerative cultures of the country; namely Malay, South Asian, East Asian and Eurasian.
Despite the endless number of foodie options in the city of Dubai, we’ve been pretty restricted when it comes to Singaporean dining options. Sure a chili crab may feature in a menu or two, but what if you wanted an entire Singaporean experience?
Great news! Iconic Singaporean restaurant Kim’s has opened doors in picturesque Al Seef Dubai.
Love crab, but a little wary of the apron-clad hammering massacre scene? Brand new fine-dining destination Crab Market is a culinary haven for Dubai seafood lovers.
Located on the 15th floor Emirates Financial Towers (North Tower) in DIFC Dubai, the expansive new space boasts of panoramic views of the city, including the Burj Khalifa and the Dubai Frame. The interiors are tastefully topnotch with starch-white linen, plush sofas a dedicated glass room for specialty wines, and a smorgasbord of delectable fresh seafood sitting on pristine ice right at the front.
They even have live crab in the tanks, and if you so wish, you can even have a go at fishing out your catch of the day with the automated mini forklifts.
Hooray its Thursday! The weekend is finally here. Looking for dining options tonight? If you are a true-blue seafood fan, I would highly recommend the Seafood Night at Ballaro, the Italian fine-dining restaurant at Conrad Hotel (Sheikh Zayed Road, Dubai).
The expansive buffet has you covered with all things seafood, with a wide variety of world cuisines to boot. From sushi to fish & chips, they have something here for even the most discerning diner.
The last leg of the year brings with it the cooler weather we’ve all been craving in the UAE, and with it comes the harvest season for some of the finest the Arabian seas have to offer.
Taking full advantage of seafood season, award-winning Indian restaurant India Palace has launched a limited edition menu entitled ‘Samundari Khazana’ (which aptly translates to ‘Treasures of the Sea’).
There are brunches, and then there are Yalumba brunches! Of all the places I’ve dined in Dubai, no one seems to have perfected the art of a Friday Brunch like these Aussie geniuses. Apart from a gastronomic lineup of spectacular food and bubbling bevvies, Yalumba’s latest ‘Brunchology’ includes wacky games and chart-topping music from the ’80’s and ’90’s. Yalumba is the only brunch I’ve been to where random diners get up and dance together!
“Fusing together the Friday atoms, tinkering with the usual brunch molecules… we have mastered the science of brunching! Some call us mad, we prefer… eccentric!” – Yalumba.
Love seafood, and looking for a bargain feast this weekend? I’ve got you covered! Head to Pharaoh Restaurant at Arabian Courtyard & Spa, located in the heart of Bur Dubai. Every Wednesday and Thursday night, the Egyptian-themed restaurant converts into a seafood haven.
The open buffet starts for as low as AED 99 per head, inclusive of soft-drinks. What I really liked about this buffet is that they had a seafood special from all around the world.
On the azure blue waters of the Dubai International Marine Club is a lineup of some of the world’s most expensive yachts. Nestled between these beauties is a rustic, deep mahogany dhow. A relic of the past, this dhow has now been converted to an award-winning seafood restaurant; Aprons & Hammers.
The restaurant has bagged the title of ‘Best Seafood Restaurant’ three years in a row at the What’s On awards, and with this scenic backdrop to boot, I knew we were in for a major treat.
Na3Na3 (pronounced ‘Nana’), is a well-established all-day dining restaurant located on the lobby level of The Address – Dubai Mall. Essentially a Lebanese restaurant, the theme here keeps changing on a daily basis.
We were at Na3Na3 the Thursday before last, just when Dubai was experiencing its freakish rains. I was indulging in a bout of retail therapy in The Dubai Mall, and discovered a shortcut to Na3Na3 through Bloomingdales! You can park in the mall, or use the hotel’s valet service.
Urban Seafood, one of Dubai’s most popular eateries for quick and casual bites of delectible seafood, has opened a brand new branch in the heart of The Beach, JBR. Under a week old, this branch has a condensed version of the menu that is available at its predecessors (located in Ibn Battuta Mall, Outlet Village and Last Exit).
I don’t know about you, but after a leisurely day at the beach, I always tend to crave good old fish & chips! This was my very first visit to an Urban Seafood branch, and I was looking forward to a greasily satiating F&S combo, but what we ended up having was a far more ‘urbanized’, posher alternative, loaded with lobster!
Manhattan Fish Market is Dubai’s newest seafood chain to be imported from the United States. The restaurant concept may be new to our city, but it already has a huge fan following from across the globe, with more than 67 chains spread across Asia and the Middle East, including Japan, Singapore, Malaysia, Indonesia, Thailand, Sri Lanka, Myanmar, Oman, India, Bangladesh and Qatar.
Inspired by the fish markets of Fulton Street that served up the freshest catch of the day right under Manhattan’s iconic Brooklyn Bridge, Manhattan Fish Market is a restaurant concept with over 180 years of history in the making!
Dubai’s very first branch is located in Festival City Mall, and I had the pleasure of trying out quite a few of their iconic, ‘fin-tastic’ dishes last week.