Silver Fox is an American chain of fine-dining steakhouses, and the one located on City Walk, Dubai is their very first franchise outside the States.

Silver Fox is a very premium steakhouse. They differentiate themselves by serving USDA prime beef, and this warrants a higher menu pricing. Top that with uber-chic interiors and impeccable service, and expect fine-dining at its very best.

silver fox interiors4

Mama Cuellar, a Mexican immigrant to the States, drew crowds at a country fair outside Dallas, Texas with her mouthwatering tamales. That was way back in 1926.

With the help of her twelve children and a whole ammunition of crowd-pleasing recipes, Mama Cuellar gave the world the El Chico chain of fine Mexican cuisine.

Her legacy continues with a large fan following the world over, and today I’m sharing her famous guacamole recipe with you.

El Chico - Guacamole watermarked

Cantina Laredo is a gourmet Mexican restaurant chain hailing from Chicago, Illinois. In the UAE, they have a branch in Khalidiyah Mall, Abu Dhabi.

Cantina Laredo has earned a reputation serving authentic, high-quality Mexican dishes. Their secret lies in using the freshest of ingredients which they believe makes all the difference.

Today, I am sharing their famed Chicken Fajita Salad recipe with you.Cantina Laredo recipe Chicken Fajita Salad

What tops a fun-filled sunny winter’s morning with the family? Having fun for a noble cause ofcourse, and top that with lots of yummy, mouth-watering Italian pizza!

The Pizza Company sponsored the 2nd Annual Fun Fair at the Dubai Center for Special Needs this month.

DCSN

Apart from The Pizza Company’s signature pizza and pasta dishes, the grounds of the Dubai Center for Special Needs was abuzz with various craft stalls and play areas that kept the little ones preoccupied.

Japan’s premium culinary brands are on display at the Japanese Food Exhibition in Le Meridien Hotel, Airport Road, Dubai.

The exhibition features the best of Japanese ingredients sought after by the world’s most renowned Japanese chefs, and is open to the public till 14th February, 2015.

Bloggers were invited to an exclusive preview of the Japanese Food Exhibition, and were treated to live cooking and exquisite creations by Chef Toshio Date.

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