We are under a month away from Christmas! Where has the year gone? The 3 week school break will be here before we know it, and I have been pretty slack with planning out my holiday plans. Are you off to someplace exotic? I am in dire need of a holiday, and envy the social feeds of frequent flyers.
But living in Dubai has its major perks, especially for the foodie in me. My tastebuds took a world tour at the newly launched Pergolas 7 Fusion Brunch with a gastronomic spread paying ode to all the major cuisines around the globe.
Located in the palatial settings of Roda Al Murooj with an open patio looking out to the stunning pool facade, this is the perfect idle brunch that even the most discerning of guests will appreciate being invited to.
We are finally in Dubai winters! Loving the breezy evenings, but not so much the cough and flu that’s been going around. With a 7 year-old in the house, we are guaranteed lovely pesky viral bugs that she picks up from the school run, and the past week has seen a slow-down in our weekend activities as we recuperate.
My little girl loves Thai cuisine as much as I do (not surprising given the amount of Thai dishes I wolfed down through my pregnancy!). So when I told her I’d make her a soup to combat her cold, she demanded a bowl of Tom Yum.
I have this special, super easy Tom Yum Soup recipe up my sleeve, but it needs a little modification for my bub. She doesn’t like shrimps, and obviously can’t take Thai hot like I can. As a sneaky mummy, I also decided to add a handful of other healthful ingredients, and prayed hard she wouldn’t sniff out the difference. This soup is far from photogenic, but tastes great and is full of nutritional value if I may say so myself!
Magnum ice-cream and I go back a long time. I’ve had a love affair with this calorie-laden, Belgian chocolate coated yumminess for as long as I can remember. Back home in New Zealand, they’d come up with limited edition Magnum flavours, and I remember taking over the family freezer when they introduced the absolutely divine Honeycomb edit where the milk chocolate casing was bejewelled with crunchy hokeypokey and the inner ice-cream was this golden-hued honeycomb flavour. So glad they’ve made this flavour mainstream, my family can now share the freezer again.
I know its only mid November, but its never too early to plan out that special Christmas dinner. Whether its a family affair or an official corporate gathering, our wonderful foodie city of Dubai has endless options for ringing in the festive cheer.
Keep revisiting this list. I’ll be updating it with more options through the month 🙂
Jones the Grocer has long been one of my favorite deli diners in the city, and I only recently discovered they have a branch on the very scenic Flag Island, Sharjah. The Sharjah branch is around a year old, and is far larger than its Dubai counterparts.
Last Friday I had the pleasure of being one of the first diners in Dubai to try out the Playhouse Brunch in Liwan restaurant at the newly opened 5-star property Swissotel (which has opened in Al Ghurair Dubai earlier this year).
As a mummy, I love restaurants that go the extra mile to keep little diners happy. A happy child means happy parents, and a genuinely chilled out brunch. There are quite a few brunches across the city that cater to this need with a dedicated kids play area, etc but none of the ones I’ve been to come even close to all the fun and games that’s to be had at the Play House Brunch!
Love Japanese cuisine? I’ve got the perfect Friday brunch suggestion for you, complete with a fantabulous view of the majestic Dubai Fountain and the Burj Khalifa. With a red carpet welcome right at the doorstep and artistic interiors that will awaken the Instagrammer in you, Katana Dubai is a hidden dining gem in Address Downton, Dubai.
Every Friday, Katana Dubai hosts its Red Sun Brunch from 12 noon to 4 pm where diners get served a 25-course tour of three popular styles of Japanese cooking.
When you hear the words Mexican food, people often think of tacos, burritos, and street food, but Mexican cuisine is far more varied and nuanced than most people’s perceptions. Mexican cuisine is bold and fun, and who better than acclaimed Mexican Chef Federico Lopez to take diners on a flavourful tour of this colourful cuisine.
Chef Lopez’s interpretation of Mexican gastronomy combines the traditional Mayan flavors of the Yucatán Peninsula with a contemporary approach, representing an authentic taste of Mexico that revolves around a selection of ceviche’s, tostadas, and tamales.
Craving a hearty Indian lunch, and not quite sure what to order? The quintessential Indian thali is always a good idea. A ‘thali’ comprises of a number of sampler curries, rice and flat-breads, and if you’re lucky, you get sweet treat at the end as well.
Bargain alert! Fine-dining Indian restaurant Antique Bazaar (located on the Mezzanine floor of the ever-popular 4 Points by Sheraton in the heart of bustling Bur Dubai), is offering a thali lunch for as low as AED 31 per person.
In the short time since its opening, Wok Boyz has become an iconic corner in the foodie hub of Sheikh Zayed Road, and this claim to fame is mainly owing to the larger than life graffiti wall that adorns its front facade.
The colorful work of art has been touted to be the most Instagrammable wall in Dubai; quite a feat for a completely home-grown newbie concept in a market that is saturated with the world’s best.