I love mall-hopping with my
little girl. It’s our mummy-daughter bonding time, and one of our favorite
shopping destinations has always been Dubai Festival City Mall.
Apart from a wide range of shopping
options including the two anchor tenants Ikea and Robinson’s which do not have
stores anywhere else in the city, Dubai Festival City has a great selection of
restaurants and cafes, and the spectacular IMAGINE show that takes place every
half-hour at the harbor front is absolutely magical for kids and grown-ups
We spent a very restful, pampered weekend away at Marriott Al Jaddaf (Dubai) and during our stay we visited Scots American Grill for dinner. This fine-dining steakhouse is located on the first floor of the hotel, offers a unique menu that is a fusion of Scottish fine foods with a new-age American flair. They have an entire lineup of steaks as well as enticing seafoods, and the very helpful staff are more than happy to assist with your choices.
A couple of weeks ago, my family and I had the pleasure of being invited to newly opened Fogo de Chão in DIFC, Dubai. This fine-dining Brazilian steakhouse might be new to our region, but has been around since 1979. It is rare to come across restaurant chains that have a long lineage of history, let alone one that started with humble beginnings and trail-blazed its presence across continents, proudly showcasing special cuts that are well and truly a part of the Brazilian heritage.
The founders of Fogo de Chão grew up on a traditional Southern Brazilian farm in Serra Gaucha where they learnt the art of churrasco grilling, a milestone that would soon pave the way for their very successful culinary careers.
Of all the steak houses I’ve been to in Dubai, the highest marbling of wagyu beef I’ve ever had the pleasure of eating has been at The Meat Co (a prime 9+ Aussie wagyu steak). These guys are really serious about their meat, and they are also one of the very few that offer to serve meat ‘blue’ (below ‘rare’, and served ‘sealed’, very red in the center and at room temperature). In a nutshell, they are true-blue meat experts.
I love this South African chain! Apart from their very specialized cuts, the ambiance at both their branches is magical, and the service faultless. So when I got invited to taste their brand new menu last week, the carnivore in me gave out a roar of delight! After a bout of shopping at The Dubai Mall, we made our way to The Meat Co in Souk Al Bahar.
What would you pay for a generously large 300 gram serving of prime beef, served with seasonal vegetables, fries and even a soft-drink of your choice? I was recently invited for the Steak Promotion at Al Bustan Centre & Residences, and was absolutely gobsmacked by the great value dinner we had there. All this for a mere AED 40 per serving!
Silver Fox is an American chain of fine-dining steakhouses, and the one located on City Walk, Dubai is their very first franchise outside the States.
Silver Fox is a very premium steakhouse. They differentiate themselves by serving USDA prime beef, and this warrants a higher menu pricing. Top that with uber-chic interiors and impeccable service, and expect fine-dining at its very best.
Mr. Toyoaki Yoneda is a distributor of the highly prized Japanese Wagyu beef. I raved about it in my previous post on the Japanese Food Exhibition, and today Mr. Toyoaki gives us more of an insight into why Japanese Wagyu is so sought-after, and how it is cooked traditionally.