We are finally in Dubai winters! Loving the breezy evenings, but not so much the cough and flu that’s been going around. With a 7 year-old in the house, we are guaranteed lovely pesky viral bugs that she picks up from the school run, and the past week has seen a slow-down in our weekend activities as we recuperate.
My little girl loves Thai cuisine as much as I do (not surprising given the amount of Thai dishes I wolfed down through my pregnancy!). So when I told her I’d make her a soup to combat her cold, she demanded a bowl of Tom Yum.
I have this special, super easy Tom Yum Soup recipe up my sleeve, but it needs a little modification for my bub. She doesn’t like shrimps, and obviously can’t take Thai hot like I can. As a sneaky mummy, I also decided to add a handful of other healthful ingredients, and prayed hard she wouldn’t sniff out the difference. This soup is far from photogenic, but tastes great and is full of nutritional value if I may say so myself!
I’ve always been experimental with my teas, and have quite an assortment to boast of in my kitchen cabinet. By far, the little tin I have been reaching out to most often has been my prized stash of Japanese Matcha Green Tea.
This highly coveted powdered tea is far more superior than your average cup of green tea.
“One glass of matcha is the equivalent of 10 glasses of green tea in terms of nutritional value and antioxidant content.” – Tealand website.
Given its ‘superfood’ status, I was rather shocked at how hard it was to get my hands on some 100% pure Matcha powder in Dubai. I tried every nutrition shop in Dubai Mall, and was finally guided to a little stall on the basement level called Tealand.
Tealand has all the possible kinds of teas you can think of, and horray! They had Matcha!
There’s a little Iranian stall in my neighborhood, and I love browsing through their endless varieties of dried fruit and nuts, and exotic Persian herbs.
The elderly gentleman who sits at the stall barely speaks a few words of English, but with broken dialect and animated gestures, he proudly presents the jewels of his heritage to anyone vaguely interested.
The other day, I stopped by to pick up my weekly dose of zereshk, and found myself fiddling with a small bag of dried petals. They were in the prettiest shades of indigo, violet and purple.