Named after the much-loved Japanese animation character, Manga Sushi is a spectacular world of its own. With a cherry blossom tree right at the front, a graffiti wall, Origami lighting and waitresses dressed up Japanese school-girl style (high socks and all), walking into this restaurant is like relishing a slice of Eastern pop culture that is so strikingly different from the hustle bustle of Dubai Mall that surrounds it.
Aubaine, a popular London-born French restaurant and boulangerie, has made its debut in the Dubai foodie scene this December. Taking up a prime location at the main entrance of The Dubai Mall itself, this is the restaurant’s very first international stint (having opened 10 successful chains in its home turf, London so far).
‘Aubaine‘ is French for ‘treat’, and I was really looking forward to my lunch there last weekend, especially after getting glimpses of their fabulous lineup of sweet treats on social media!
Wok & Co is one of the newest Asian restaurants to enter the Dubai foodie scene. Located on the Ground Floor of Ibis One Central (near Dubai Trade Center), the interior decor of this place had me floored upon entering.
The Sharjah Food Festival ended this weekend. The festival is spread across three areas within Sharjah; Al Majaz Waterfront, Al Qasba and Al Montazah. We spent an idle Friday evening at Al Majaz Waterfront courtesy Zomato, and had a great time.
The Sharjah Food Festival has stalls from many well-known brands, and is also a great introduction to a few I have not heard of earlier.
Our staycation at Hilton Al Ain involved a great deal of snoozing, floating about the poolside and having an idle lunch at Flavours restaurant. Our dinner reservation was made at Makani Cafe, Hilton Al Ain’s open-aired restaurant specializing in Arabic grills and shisha.
Flavours Restaurant at Hilton Al Ain is the hotel’s all-day dining venue. The restaurant has recently been renovated, and features stunning Arabesque decor.
During our staycation at Hilton Al Ain, this was the very first restaurant we tried out. We got to the hotel around noon, dumped our luggage in our suite, and after a quick cup of tea, we headed to Flavours for their international buffet lunch.
We had a lovely, laid-back lunch Levant lunch by the sea this afternoon. This was my very first visit to Zaroob, the very kitsch Levant street-food outlet located on the scenic water front of Al Majaz, Sharjah.
Busaba Eathai was conceptualized and created by Alan Yau in 1999 in Soho, London. This contemporary Thai eatery entered the Dubai foodie scene about two years ago, and is the only Thai restaurant on The Beach, JBR.
The name ‘Busaba‘ was inspired by a flower in Thailand (and is also a very popular girls’ name!), while the word ‘Eathai‘ is a fusion of the words eat and Thai. We went to ‘Eathai‘ at Busaba last week post the unprecedented UAE rains, and had the most memorable lunch.