The waters of Dubai Creek host a wide number of floating restaurants, the majority of which serve up buffets onboard gaudily decked up wooden dhows. Bateaux Dubai is a far cry from the norm. This glass-enclosed air conditioned luxury cruise, complete with a set gourmet menu and live entertainment, makes for a very memorable experience and it is therefore no surprise to learn that Batueax Dubai has been touted as one of the top 10 things to do in our city.
My husband and I set aboard Bateaux Dubai last Friday. Docking time is between 7.45 to 8.15 pm, and the cruise sets asail at 8.30 pm sharp.
Founded in 2011 by Gordon Ramsay’s protégés Nick Alvis & Scott Price and later under the reign of Darren Velvick, Table 9 at @dubaicreekhilton has a prestigious lineup of world-renounced chefs under its belt, and my expectations were therefore in the nines.
Located on the first floor of Hilton Dubai Creek, the restaurant ambiance is all about minimalist black and white; think upholstered black leather and starched white tablecloths. The spacing is long and narrow, and with an age-old interior design trick of adding mirroring across the walls, the restaurant appears a little larger than it is.