Al Mayass is a Lebanese foodie institution of sorts. The legendary chain was first opened in Beirut circa 1997 by an Armenian family, and has since expanded to Dubai, Abu Dhabi, Kuwait, Qatar, Riyadh, and New York.

The menu here is predominantly Lebanese, and also features a number of Armenian favorites. I visited the Dubai branch (located in Sofitel Dubai Downtown) earlier this month, and got a delectable insight into the authentic cuisines of the Levant.